Margarita, Margarita, oh how sweet thy nectar is. No matter if you are pale as the absinthe fairy or bright blue like the ocean waves you seem to be an everpresent
You open the door to walk into the shop. A luxurious fragrance of freshly baked croissants and cinnamon sprinkled muffins greets your senses. Your mouth starts to water. Welcome to Bisous Bisous, a patisserie shop so French you want to say Bonjour!
Lake Charles, Southwest Louisiana’s premier destination for luxurious Vegas-style casino resorts. With a Southern welcome, Lake Charles offers its visitors gourmet restaurants, derby race tracks; and something you won’t find in Las Vegas – deep sea fishing and the Mardi Gras Museum of Imperial Calcasieu.
Natchitoches (pronounced nack-a-tish), this charming French Creole town has been celebrating a town-wide epic Christmas festival since 1926. This year, the Southeast Tourism Society named Natchitoches Christmas as one of the top 20 holiday festivals of the year to attend.
Cooking by the Canal du Midi, which offers hands-on cooking classes, is an entertaining way to learn about and create timelessly classic French cuisine with modern ease. Located in the Languedoc-Roussillon region of Southern France, owners David and Heather teach the classes two to three times a week in English. The classes cover a range of culinary topics from basic knife skills to modifying recipes to suit a person’s busy lifestyle or dietary restrictions with a focus on using local, seasonal ingredients – regardless of your location.
The concept of ecotourism is one that has been around for decades. It is the concept of building responsible cultural and environmental awareness of an area while respecting and preserving the well-being of the inhabitants, both human and animal. Puerto Vallarta does this through art and eco-tours such as swimming with dolphins in the wild.
Shreveport has been a foodie mecca for diverse regional dishes since its founding in 1836. Shreveportites are infamous for putting their own unique spin on recipes that have been handed down or brought from other countries. This is but a small sampling of delectable morsels you can offer your palate when you visit Shreveport-Bossier City.
Sweet nectar from the high plains of Texas Alvord, Texas – Marker Cellars in the Red River Valley hosted their first wine pairing and Texas wine history event. Texas Wine History I was invited to join a small group of Texas wine lovers to enjoy an evening sampling bold Texas flavor matched with pasta, dried fruit, nuts, assorted cheese, and cannolis. Mark Rogers, the owner of Marker Cellars, taught us some interesting tidbits about Texas wine history. Native American Indian tribes used wild Vitis rotundifolia, also known as muscadine grapes, in much of their diet. Muscadine grapes are packed with
Remnants of Natchitoches French Creole and Spanish roots are evident in its historical cotton plantations, and 19th-century landmark buildings. Natchitoches – A Road Trip To Louisiana’s Hidden Gem Natchitoches (pronounced nack-a-tish), settled in 1714 it is the oldest settlement in
Welcome to Sunset Plaza Resort and Spa I pass through a security gate, and as I round the corner of the curved drive a grand
Huntsville, Alabama Diverse, unique, and eclectic. It is a land where you will find lush, rolling green hills
Old World Meets Contemporary Flair. What do you get when you mix generations of tested recipes from
Food Truck Love. Oh, my word! I could not believe my eyes. I found a little bit of home in this diverse Mexican city. A city with eclectic neighborhoods, rich with old world Mexican charm and modern flair, one that is home to
***Gaby’s Restaurant was visited during a press trip sponsored by Puerto Vallarta Tourism Board. The views and opinions are my own. *** Located in the heart of Puerto Vallarta’s Gringo Gulch is family owned Gaby’s Restaurant. Gaby’s has been delivering authentic Mexican flavors since 1989. The stuffed avocado was absolutely delicious for a light lunch! I would highly recommend it. Pair it with the shrimp cocktail, shown below. The comfortable and relaxed atmosphere makes Gaby’s a welcome spot to sit and People watch. After you have recharged with a cold refreshing cerveza check out the light house, located behind Gaby’s. You
Farmers Markets They have been around as long as farmers. What started as small roadside stands has blossomed and evolved into gatherings of various sizes. From small towns to
New Orleans’ Esplanade Ridge Historic District was once the most prestigious Creole neighborhoods in the city. Now it boasts one of the largest and most impressive concentrations
Pyramid Restaurant – Lifestyle Cuisine Located in the heart of bustling downtown Dallas
Steampunk infused with botanical magic Do you ever read those advertising magazines that are spread across the desk in your hotel room? I have to confess – Sometimes, maybe, but usually I just brush them aside to make room for all of the travel books, casual books, magazines, and electronics that I brought with me. It is not like I just